| Item | Description | Price |
|---|---|---|
| Amador | — | $11.00 |
| Amaretto di Sarrono | — | $8.00 |
| Amaro Nonino | — | $9.00 |
| Angel's Envy | — | $11.00 |
| Aperol | — | $7.00 |
| Aperol Spritz | aperol, prosecco, soda | $10.00 |
| Bacardi White | — | $6.00 |
| Bailey's | — | $8.00 |
| Beefeater | — | $6.00 |
| Benedictine | — | $9.00 |
| Bluecoat | — | $9.00 |
| Boulevard Unfiltered Wheat | American Pale Wheat Ale, Kansas City, MO 5.1% | — | $6.00 |
| Bubbly | — | |
| Buckeye | — | $8.00 |
| Bud Light | Pale Lager, St. Louis, MO 4.1% | — | $3.00 |
| Bulleit | — | $8.00 |
| Bulleit Rye | — | $8.00 |
| Cabernet Blend | Chateau Moulin de Tricot Margaux; Bordeaux '12 | — | $85.00 |
| Cabernet Franc | C+P Breton "Les Galichets"; Loire '14 | — | $65.00 |
| Cabernet Sauvignon | Rudy; Napa Valley '13 | — | $62.00 |
| Cabernet Sauvignon | Von Strasser Diamond Mountain Cabernet; Napa Valley '12 | — | $98.00 |
| Campari | — | $7.00 |
| Capelletti | — | $8.00 |
| Captain Morgan Spiced | — | $6.00 |
| Cazadores Blanco | — | $8.00 |
| Cazadores Reposado | — | $8.00 |
| Chambord | — | $9.00 |
| Champagne | Marc Hebrart Cuvee de Reserve; Champagne, FR | — | $90.00 |
| Chardonnay | Au Bon Climat; Santa Barbara Co, CA '12 | — | $45.00 |
| Chardonnay | Catena Zapata Historic Rows Chardonnay; Argentina '14 | — | $80.00 |
| Chardonnay | Sandhi; Santa Barbara Co, CA '12 | — | $55.00 |
| Chilean Sea Bass | herb dashi, bok choy, mushroom, radish | $28.00 |
| Chivas Regal | — | $9.00 |
| Chocolate Torte | frangelico mousse, mango, hazelnut crumble | $9.00 |
| Ciderboys First Press | Cider, Stevents Point, WI 5% | — | $6.00 |
| Cobbler | sherry oloroso, simple syrup, orange juice | $10.00 |
| Coffee | regular or decaf | $3.00 |
| Coffee and Donuts | foie gras donut, turkish coffee affogato | $9.00 |
| Cointreau | — | $8.00 |
| Cortese | Ca Ernesto + Picollo, "Le Rive" Gavid di Gavi; IT '15 | — | $36.00 |
| Crabbies Ginger Beer | Fruit Beer, United Kingdom 4.8% | — | $5.00 |
| Cragganmore 12 year | — | $11.00 |
| Cremant de Limoux | J Laurens Clos de Demoiselles; Languedoc, FR | — | $52.00 |
| Dewar's | — | $8.00 |
| Drambuie | — | $9.00 |
| Eagle Rare | — | $11.00 |
| Edekzwicker | Meyer-Fonne; Alsace '12 (1L) | — | $40.00 |
| Etna Bianco | Tenuta delle Terre Nere; Sicily '12 | — | $40.00 |
| Foie Gras | honey butter roll, coco nib, raspberry | $14.00 |
| Foie Gras^ | raspberry, coco nibs, honey butter roll | $17.00 |
| Four Roses Single Barrel | — | $9.00 |
| Frangelico | — | $8.00 |
| Fridays: Pasta + House Wine | — | $12.00 |
| Glenkinichie 10 year | — | $11.00 |
| Glenvlivet 12 year | — | $11.00 |
| Godiva Chocolate Liquer | — | $8.00 |
| Gran Marnier | — | $9.00 |
| Green Chartreuse | — | $11.00 |
| Grey Goose | — | $9.00 |
| Haus Burger^^ | two dry aged beef patties, dill sauerkraut, American cheese, pickled mustard seed aioli, sriracha wedges | $15.00 |
| Hendrick's | — | $9.00 |
| Hennessey | — | $8.00 |
| Hitachino Red Rice Ale | Red Rice Ale, Japan 7% | — | $11.00 |
| Honey Roasted Duck | potato leek soubise, carrot, fennel, citrus jus | $28.00 |
| Jack Daniels | — | $7.00 |
| Jameson | — | $8.00 |
| Jever Pilsner | Pilsner, Jever, GER 4.9% | — | $6.00 |
| Johnny Walker Black | — | $11.00 |
| Johnny Walker Red | — | $8.00 |
| Kahlua | — | $8.00 |
| Kentucky Bourbon Barrel Ale | Brown Ale, Lexington, KY 8.2% | — | $6.00 |
| Kerner | Abbazia di Novacella; Alto Adige '12 | — | $38.00 |
| Ketel One | — | $8.00 |
| Knob Creek | — | $9.00 |
| Koji-Aged Tenderloin | asparagus, spring onion, turnip, herb marrow | $28.00 |
| Kopke Tawny Port 10 Yr | Duoro, Portugal | — | $9.00 |
| Kraken | — | $8.00 |
| Lambrusco Fiorini | Emilia Romagna, IT | — | $10.00 |
| Laphroig 10 year | — | $11.00 |
| Left Hand Milk Stout Nitro | Cream Stout, Longmont, CO 6% | — | $6.00 |
| Little Gem Salad^ | strawberries, pickled red onion, whipped goat cheese, ricotta salata, fennel pollen, white balsamic | $13.00 |
| Lustau Oloroso Sherry | Spain | — | $9.00 |
| Luxardo | — | $8.00 |
| Macallan 12 year | — | $12.00 |
| Madtree Happy Amber | Amber, Cincinati, OH 6% | — | $6.00 |
| Madtree Psychopathy | IPA, Cincinnati, OH 6.9% | — | $6.00 |
| Maker's Mark | — | $8.00 |
| Malbec | Vaglio Chacra Malbec; Argentina '13 | — | $40.00 |
| Merlot | Amplify; Santa Ynez Valley '15 | — | $58.00 |
| Middle West Vim + Petal | — | $9.00 |
| Milk & Cookies | vanilla custard, valrhona chocolate chip cookie | |
| Moscato d'Asti Vajra | Piedmont, IT '13 | — | $11.00 |
| Mussels & Frites | preserved tomato, boullibaise, rouy cheese | $14.00 |
| Mussels & Frites^^ | bouillibaise, preserved tomato, rouille | $17.00 |
| Nebbiolo | GD Vajra "Albe" Barolo; IT '09 | — | $90.00 |
| Nerello Mascalese | Tenuta delle Terre Nere Etna Rosso; '11 | — | $42.00 |
| North Coast Scrimshaw | Pilsner, Fort Bragg, CA 4.7% | — | $6.00 |
| Northside Distillery | — | $9.00 |
| OYO Honey Vanilla Bean | — | $9.00 |
| Oban 14 year | — | $18.00 |
| Octopus | eggplant caponata, nasturtium, romesco, chips | $14.00 |
| Octopus^ | eggplant caponata, nasturtium, romesco, chips | $17.00 |
| Old-Fashioned | knob creek, demerara simple, angostura | $11.00 |
| Ommegang Hennepin | Saison, Cooperstown, NY 7.7% | — | $6.00 |
| Paparadelle^^ | beefcheek bolognese, grana, porcini breadcrumbs | $13.00 |
| Paper Plane | northside bourbon, aperol, amaro nonino, lemon | $10.00 |
| Pinot Noir | JK Carriere "Provocateur"; Oregon '13 | — | $60.00 |
| Pinot Noir | Mauperthuis Bourgogne Rouge "Les Brulis"; Burgundy | — | $42.00 |
| Rambler | OYO white rye, amaro nonino, luxardo, dolin rouge | $11.00 |
| Red | — | |
| Revolution Bottom up Whit | Belgian Style Wheat, Chicago, IL 5% | — | $8.00 |
| Rhinegeist Andromeda | American Pale Ale, 5.7% | — | $6.00 |
| Rhinegeist Cougar | Blonde Ale, Cincinnati, OH 4.8% | — | $6.00 |
| Rhinegeist Hustle | IPA Cincinnati, OH 4.8% | — | $6.00 |
| Rhinegeist Truth | IPA, Cincinnati, OH 7.2% | — | $6.00 |
| Riesling | Schmitt-Wagner Auslese; Mosel | — | $44.00 |
| Rose Garden | lillet, st. germaine, lambrusco, lemon balm, mint | $11.00 |
| Rosé | — | |
| Roussanne | Stoplman; Santa Barbara Co, CA '12 | — | $57.00 |
| Rye Brew | deeper roots cold brew, OYO white rye, amaro nonino, vanilla simple, egg white | $10.00 |
| Sangiovese | Montenidoli, Chianti Colli Sensai "Ill Gurrulo"; Tuscany | — | $45.00 |
| Sangiovese | Pian dell'Orino Brunello di Montalcino; Tuscany '05 | — | $150.00 |
| Saturdays: Mussels & Frites + House Rose | — | $12.00 |
| Sauerkraut Balls^ | ham, yukon potato, pickled mustard seed | $10.00 |
| Sauvignon Blanc | Domaine Naudet; FR | — | $58.00 |
| Super Tuscan | Tenuta Monteti Caburnio, IT | — | $52.00 |
| Syrah | Arnot-Roberts "North Coast" Healdsburg '12 | — | $65.00 |
| Syrah, Grenache | Ermitage du Pic St Loup "Tour de Pierres" '12 | — | $38.00 |
| Tanqueray | — | $7.00 |
| Tea | — | $3.00 |
| Thursdays: Haus Burger + Draft Beer | — | $12.00 |
| Tito's | — | $7.00 |
| Tonarelli | scallop, nduja marinara, caviar | $28.00 |
| Tuna Tartare | mango, coconut yuzu custard, white soy | $14.00 |
| Tuna Tartare^ | mango, fresno chili, yuzu coconut custard | $14.00 |
| Watershed | — | $9.00 |
| Watershed 4 Peel | — | $9.00 |
| Watershed Barrel Aged | — | $9.00 |
| Weihenstephaner Hefeweissbier | Hefeweisen, Fresing, GER 5.4% | — | $6.00 |
| White | — | |
| White Lillac Gimlet | bluecoat gin, white lilac-lime cordial | $10.00 |
| Woodford Double Oaked | — | $10.00 |
| Woodford Reserve | — | $9.00 |
| Woodward Martini | tanqueray, dolin dry, lemon twist | $8.00 |